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Imperial Torte

Imperial Torte

Kaiserliche Verführung

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  • N° 1 Das Original
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Gift love and exquisite

indulgence with Imperial Torte

The first square cake.

Gift love and exquisite indulgence with Imperial Torte

handmade in Hotel Imperial Vienna

Gift love

The perfect sweet indulgence for Easter

Sweeten the upcoming Easter festive season with our handmade imperial master confection.

give away now

The first square cake.

People’s enjoyment of the cake is still as exquisite today as it was in 1873: a mouth-watering chocolate icing, a slightly tart aroma of almonds and the fusion of chocolate cream and marzipan combine to make the perfect composition.

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Exquisite cake made from select ingredients

Great attention to detail is essential in the preparation of the consummate Imperial Torte Vienna. Our confectioners exercise the utmost care in the selection and processing of choice ingredients. The finest marzipan, oranges and raspberries are the ingredients for the exclusive varieties of our famous viennese cake. There is unique enjoyment in every Imperial Torte.

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Hand-made Viennese cake

For generations now, the Imperial Torte has been made by hand with passion and attention to detail. An exquisite enjoyment for every Viennese and Viennese traveler.

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A Viennese cake
goes around the world

A Viennese cakegoes around the world

It happened in 1873 at the Hotel Imperial Vienna. The Imperial Torte was created in honor of Emperor Franz Joseph. Still made by hand and with passion to detail at the Hotel Imperial today. Dive with us into the imperial world and learn more about our exquisite master confection …

More about the legend

The Imperial Torte, the imperial masterpiece of confectionery, is the perfect gift for any occasion.

Whether as a sweet greeting to your customers/employees or as a giveaway for your event. With our corporate branding band you can create personal moments of happiness.

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The Imperial Torte Vienna

According to legend, the Imperial Torte Vienna has been created from the Imperial Hotel’s young kitchen servant Xaver Loibner in occasion of the grand opening of the Hotel Imperial in 1873. Since then, the unique Viennese confection in typical quadratic shape, is handmade in great passion by masters of the Hotel. Once, created to emperor Franz Josef I, this unique Austrian chocolate almond cake represents the tradition and culture of Vienna and delights people all over the world.

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