Gift love and exquisite
indulgence with Imperial Torte
The first square cake.
The perfect sweet indulgence for Easter
Sweeten the upcoming Easter festive season with our handmade imperial master confection.
The first square cake.
People’s enjoyment of the cake is still as exquisite today as it was in 1873: a mouth-watering chocolate icing, a slightly tart aroma of almonds and the fusion of chocolate cream and marzipan combine to make the perfect composition.
You are currently viewing a placeholder content from YouTube. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More Information
Exquisite cake made from select ingredients
Great attention to detail is essential in the preparation of the consummate Imperial Torte Vienna. Our confectioners exercise the utmost care in the selection and processing of choice ingredients. The finest marzipan, oranges and raspberries are the ingredients for the exclusive varieties of our famous viennese cake. There is unique enjoyment in every Imperial Torte.
Hand-made Viennese cake
For generations now, the Imperial Torte has been made by hand with passion and attention to detail. An exquisite enjoyment for every Viennese and Viennese traveler.
A Viennese cake
goes around the world
A Viennese cakegoes around the world
It happened in 1873 at the Hotel Imperial Vienna. The Imperial Torte was created in honor of Emperor Franz Joseph. Still made by hand and with passion to detail at the Hotel Imperial today. Dive with us into the imperial world and learn more about our exquisite master confection …
The Imperial Torte, the imperial masterpiece of confectionery, is the perfect gift for any occasion.
Whether as a sweet greeting to your customers/employees or as a giveaway for your event. With our corporate branding band you can create personal moments of happiness.